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Cedar Plank Copper River Red Salmon Recipe

1 full filet of Copper River Red Salmon

Tom Douglas “Rub with Love” salmon rub

Olive Oil

Cedar Plank

Rinse the salmon filet and dry with a paper towel. Rub olive oil over the salmon and sprinkle flesh side with the spice. Place skin side down on a previously water soaked cedar plank. Place on a hot grill and cook for approximately 10 minutes, until flakes and is done.

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