Cedar Plank Copper River Red Salmon Recipe
1 full filet of Copper River Red Salmon
Tom Douglas “Rub with Love” salmon rub
Olive Oil
Cedar Plank
Rinse the salmon filet and dry with a paper towel. Rub olive oil over the salmon and sprinkle flesh side with the spice. Place skin side down on a previously water soaked cedar plank. Place on a hot grill and cook for approximately 10 minutes, until flakes and is done.
